À La Carte
Autumn Menu 2022

Discover a gourmet and refined menu, inspired by exceptional local and seasonal products from Quebec. An original menu created by Chef Jean-Luc Boulay and his Head Chef François Hughes.

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Seven-course Discovery Menu

Chef Jean-Luc Boulay, Maître Cuisinier de France, and his brigade wish to send your taste buds on a journey with our seven-course Discovery Menu at $145, inspired by local Quebec products. Wine pairing available.