Discover a gourmet and refined menu, inspired by exceptional local and seasonal products from Quebec. An original menu created by Chef Jean-Luc Boulay and his Head Chef Xavier Deschênes.
Chef Jean-Luc Boulay, Maître Cuisinier de France, and his brigade wish to send your taste buds on a journey with our seven-course Discovery Menu at $155, inspired by local Quebec products. Wine pairing available.